Good Manufacturing Practices – Good Practices and Quality Control


Quality control is the part of GMP that is concerned with sampling, testing, documentation, specifications and release procedures, using validated methods implemented by trained and experienced personnel. In this course, we will discuss the quality control process and how it applies to all decisions concerning the quality of a product.

Curriculum for this course:
Overview 2 min 12 secs
Learning objectives 1 min 20 secs
Who should take this course? 55 secs
Program introduction 1 min 20 secs
Module overview 2 mins 01 secs
Module 1: The Starting Line
Overview 1 min 02 secs
What is GMP? 1 min 08 secs
What is cGMP? 58 secs
World Health Organization (WHO) 1 min 09 secs
Why GMP? 1 min 10 secs
Module 11: Good Practices in Production
Overview 2 mins 30 secs
Good practices in production 3 mins 12 secs
Prevention of contamination in production 2 mins 31 secs
Module 12: Quality Control
Overview 2 mins 10 secs
Quality control 1 min 23 secs
Sampling 2 min 14 secs
Documentation 1 min 12 secs
Stability program 2 min 33 secs
Quality testing 2 min 55 secs
Moving forward 1 min 55 secs
Final Exam


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